About the Author
Steph is a twenty-something professional living and cooking in D.C. She prefers salty to sweet and is captivated by small dogs wearing sweaters.-
Tag Archives: Beans
Gluten-Free Chicken Fagioli and Cornbread
Even though it hit 60 degrees in Northern Virginia this past week, I have to remind myself that it is still February after all…the season of soup! (Although let’s be real, I eat soup year around). Over the holidays, C came … Continue reading
Steph's Apron 